Rinse under water: Hold the banana under cool running water to remove any surface dirt, pesticides, or bacteria. Be sure to rotate the banana so all sides are rinsed.

Scrub gently: If you want a more thorough clean, use a soft brush or cloth to gently scrub the peel. This helps remove any stubborn residues that may be on the surface.

Dry the banana: Pat the banana dry with a clean cloth or paper towel. Drying ensures no lingering water on the peel that could attract bacteria or mold.

Peel and enjoy: Once clean, peel the banana as usual and enjoy it, knowing it's free from surface contaminants.