Deep Cleaning Dish Cloths
Boiling dishcloths is an effective way to release and remove the “icky stuff” — which includes built-up grease, food particles, bacteria, and mold that can thrive in the moist environment of a dishcloth. The high temperature of boiling water kills most bacteria and loosens grime, making it easier to wash the cloths thoroughly in the laundry afterwards. This method also helps remove stubborn stains and can deodorize the cloths, leaving them cleaner and fresher.
Ingredients
- ½ cup baking soda
- water, boiling
- dish cloths
Instructions
- Boil Water: Fill a large pot with water and bring it to a boil on the stove.
- Add Baking Soda: Once the water is boiling, add baking soda to the pot. You can use about 1/4 to 1/2 cup of baking soda per gallon of water, depending on how many dishcloths you're cleaning and how strong you want the solution to be.
- Add Dishcloths: Carefully add the dishcloths to the pot of boiling water and baking soda solution. Use tongs or a spoon to ensure they are fully submerged.
- Boil: Allow the dishcloths to boil in the baking soda solution for about 10-15 minutes. Boiling helps to loosen dirt, grease, and bacteria from the fibers of the cloths.
- Remove and Rinse: After boiling, turn off the heat and carefully remove the dishcloths from the pot using tongs or a spoon. Rinse them thoroughly under running water to remove any remaining baking soda residue and loosened debris.
- Machine Wash (Optional): If desired, you can then wash the dishcloths in the washing machine with laundry detergent to further clean and freshen them. Use the hottest water setting recommended for the fabric.
- Dry: After washing, air dry the dishcloths by hanging them on a clothesline or drying rack, or tumble dry them in the dryer on a high heat setting. Make sure the dishcloths are completely dry before using them again.
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