15-Minute High-Protein Pasta
This high-protein pasta cooks in just 15 minutes and is sure to please even the most particular kiddos! Serve this blended cottage cheese sauce over your favorite pasta for quick and easy dinner.
Prep Time5 minutes mins
Cook Time10 minutes mins
Total Time15 minutes mins
Course: Main Course
Cuisine: Italian
Keyword: pasta sauce
Servings: 4
- 16 ounces pasta
- 1 cup marinara
- 1 cup whole milk cottage cheese
- 2 tablespoons butter softened
- ¼ teaspoon crushed red pepper
- 1 cup chicken or vegetable broth
Get Recipe Ingredients
Boil salted water and cook any pasta of your choice according to package directions. Strain once done.
Make your sauce by adding marinara, cottage cheese, butter, crushed red pepper, and broth to a blender or food processor.
Heat the sauce on stove in a small pot and serve over pasta.
Calories: 540kcal | Carbohydrates: 91g | Protein: 21g | Fat: 10g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 24mg | Sodium: 745mg | Potassium: 494mg | Fiber: 5g | Sugar: 7g | Vitamin A: 676IU | Vitamin C: 4mg | Calcium: 78mg | Iron: 2mg